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Sandwiches
Prawn and roquette �6.50
Bound with spicy tomato mayonnaiseSmoked Chicken �6.50
Spring onion with lemon mayonnaiseMinute Steak Ciabatta �8.50
Horseradish or mustard, sliced tomato with parmesanSmoked Salmon and Cottage Cheese �8.00
Cucumber and chive with lemon saladOpen Brie with Grapes �7.00
Lightly toasted and served with a cranberry relishBacon, Avocado and Tomato �7.50
With marinated tomato and onion pickleAll sandwiches are available on granary or white bread and toasted ciabatta
SaladsNicoise Salad �8.50
Fresh poached tuna loin, fine beans, olives with baby tomatoes and boiled hens egg.Grilled Chicken Caesar Salad �8.50
Marinated anchovies, crisp pancetta and parmesan on cos leavesGreen leaf salad �6.50
Toasted cashew nuts, cucumber and herbs with honey vinnaigrette.Poached Salmon Ballotine �8.25
Mixed leaf and dill-mustard dressingWarm Vegetable Salad �7.50
Roasted red peppers, young artichokes and aubergine, red onions and truffle oil.Salad and Sandwich dishes served between 11am and 8.30pm
Hot Dishes
Soup of the Day �4.50
Served with fresh rollsWhole Grilled Plaice �8.50
Simply grilled, with lemon herb salad and new potatoesProper Hamburger �8.50
Lean fillet, dressed with tomato, gherkin and lettuceFree Range Pasta �7.50
Sweet tomato and basil sauce, with parmesan cheeseChunky Chips �1.95
Served from 12 midday to 2 pm and 6 pm to 8.30 pm
Deserts
Strawberries and cream
Honey ice cream and vanilla shortbread
Rich chocolate mousse with orange sauce
Vanilla cheesecake with fresh mango
All at �4.50
Children’s Menu
Fish goujons with peas and chips
Chicken nuggets with chips
Smaller lean beef burger with chips
Smaller pasta with sweet tomato and basil sauceAll courses at �4.50
Hot Beverages
Coffee, Cappuccino or Espresso Coffee
Hot ChocolateA choice from the following Teas:
Earl Grey, Lapsang Souchong, Darjeeling, Assam, or Lemon Tea�1.25 per person